Strawberry season is here and I will be making all things strawberry while they are in season. I usually have a smoothie almost every day. I mix it up and make all different kinds, but lately I’ve been using strawberries a lot. And Delaney came home from Costco with a giant bag of organic dragon fruit, which is amazing for smoothies! It’s not something I usually use as it’s not always available, but I love to use it when I can.
Today I’m sharing a recipe for my Strawberry Dragon Fruit Smoothie Bowl. You could make this as a drink too and just leave off the fresh fruit. You could also add chia seeds, granola, or cereal to make this more of a meal too. That’s what I love about smoothie bowls as they can be just a simple and healthy snack or you can turn them into a meal. I love the color of this smoothie bowl as the dragon fruit makes it vibrantly pink. Get the recipe below for my Strawberry Dragon Fruit Smoothie Bowl.
Strawberry Dragon Fruit Smoothie Bowl
1 organic large banana
1 cup (140 grams) organic frozen dragon fruit
1 cup (140 grams) organic frozen mango
1/2 cup (70 grams) organic frozen strawberries
1 cup water or milk
2 organic strawberries
1/4 organic dragon fruit
In a high powdered blender, add the banana, frozen dragon fruit, frozen mango, frozen strawberries, and water. Blend on high until completely smooth, about 2 to 3 minutes.
Chop the fresh strawberries and dragon fruit.
Pour smoothie into bowl and top with fresh fruit.
High Altitude – Follow the recipe as noted.
Did you make this recipe? Make sure to tag @mimibakescookies on Instagram!