Ingredient Recipes

Apricot Jam

Apricot season is still going off. And I’ve had some in my fridge that are starting to get soft. And what is the best thing to do with soft or almond bad fruit? Make jam of course! Pie is also a good idea, but jam is always a good idea […]

How to Make the Best Homemade Whipped Cream

Whipped cream is something we’re all familiar with. We know it’s delicious with strawberries for an easy and light dessert, it’s the best part of angel food cake, cream pies, ice cream, pumpkin pie, and the list goes on. But why are you buying cans of whipped cream when it […]

All Butter Pie Crust

I was asked by my friends at Organic Valley to write about and share the best all butter pie crust recipe. What a dream right? Growing up, I never knew there were other fat options besides butter. We were an all-butter household, and my mom was very particular when it […]

Garlic Lime Hummus

I love having hummus in the fridge, I pretty much have it in there at all times. Hummus is good for sandwiches, wraps, toast, dipping veggies or pretzels and so much more! While my Roasted Beet & Garlic Lemon Hummus is probably my favorite hummus ever (and that says a […]

Brioche Buns

Today I’m sharing a recipe for these easy Brioche Buns. What are brioche buns? They are a yeast bread bun that also have butter, eggs, sugar, and sometimes milk. As opposed to lots of other bread that can just be flour and water. The butter and eggs make these buns […]

Whipped Cream Frosting

Whipped Cream Frosting is probably one of my favorite kinds of frosting because it’s so light and delicious! I love adding in on top of sheet cakes or frosting naked cakes with it as those types of cake allow it to just be rustic, pillowy, and fluffy. So today I’m […]

Mango Guacamole

Summer is the season for light and fruity things, and this Mango Guacamole is exactly what I’m talking about. This sweeter version of guacamole is not spicy like traditional guacamole, which is why I love it so much as I’m not down with too much spice! This Mango Guacamole is […]

Roasted Rosemary Potatoes

I love potatoes, they serve so many purposes. They are delicious side dishes, they are for breakfast in the morning with eggs, they are a base to adding in meat and veggies for a bowl that’s perfect for lunch or dinner, and they are a delicious salty snack! Growing up […]

Vegan Chocolate Ganache Frosting

I will start this post by saying – this frosting is so good, you cannot even tell it’s vegan. I really love making vegan desserts, but they have to be good desserts and not taste “vegan” to me. Delaney is my absolute worst critic though, even our Vegan Sea Salt […]

Homemade Salsa

Making your own salsa is much easier than it may seem. Delaney and I learned how to make homemade salsa when we lived at one of our many houses in Huntington Beach. We had a terrible roommate, and I’m not joking when I say terrible. He was the nicest person, […]