Appetizer Recipes

broccoli cheese galette cut into pieces on a round marble board

Broccoli Cheese Galette

If you are looking for an easy way to eat more veggies, then read on. I created this recipe last month when I had a ton of broccoli in the fridge that was about to go bad, and I didn’t want to waste it. I know that you guys ask […]

healthy snack bowl

Healthy Snack Bowl

Summer is going to be here before we know it, and I’m so excited! We’re getting a new puppy this summer, and I am literally counting down the days until we can go pick him up. And, I can’t wait to do all the fun summer things with him, like […]

turkey pepperjack rolls

Turkey Pepperjack Rolls

My Ham & Cheese Rolls with Honey Butter was a really popular recipe over the holidays. If you haven’t tried them, then I’d definitely recommend as you can make them any time of year. Or even if you have left over ham from Easter, the recipe would be amazing to […]

easy pizza toast recipe

Pizza Toast

I have been making Pizza Toast, (or pizza bread) for years. I actually have a recipe for Pizza Bread in my book The Mountain Baker, and that one uses Kimmys amazing homemade bread. And I shared my recipe for Loaded Air Fryer Garlic Bread a while ago, which is also […]

recipe for caprese pasta salad

Caprese Pasta Salad

It has been feeling like spring for most of the winter, so I’ve been craving colder dishes than I normally do this time of year. I’ve been making tuna salad, having summer sausage and cheese a lot, and eating lots of salads. So, when my friends at Carapelli asked me […]

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Rosemary Beet Chips

Valentine’s Day doesn’t have to be all about sweets. It can also be about savory snacks and delicious meals that are enjoyed together. So today I’m sharing an easy recipe that would be perfect for Valentine’s Day. These Rosemary Beet Chips are salty and savory. These homemade beet chips are […]

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Roasted Veggies

This Roasted Veggies recipe is one of the most flexible recipes ever, it can be made with literally whatever vegetables you have in your fridge, a high quality organic olive oil, and organic spices. I partnered with my friends at Carapelli and used their amazing Organic Extra Virgin Olive Oil. […]

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Easy Wonton Soup

I showed this soup in my stories last week and the response to share the recipe was overwhelming! So, you guys are in a for a treat, because not only is this Wonton Soup delicious, but this Wonton Soup is so easy to make! I can’t even take any credit […]

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Mini Greek Galettes

For those that don’t know, I’m Greek. And I know that may seem a little shocking given my blonde hair! But I assure you that I am one quarter Greek! My YiaYia (which means Grandma in Greek) was one of 12 children, and she was the only one in her […]

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Ham & Cheese Rolls with Honey Butter

We bought a ham from Grass Roots CoOp for Christmas, and we have lots of leftover, so we’ve been making all kinds of recipes with ham. If you have leftover ham and aren’t sure what to do with it, then you are going to be so excited you are reading […]